Description
A stunning tray of 12 hand-made Danish pastries swirled with pistachio frangipane cream, topped with a fresh strawberry half and a dusting of icing sugar and crushed pistachios.
Beautiful enough to be a centrepiece and delicious enough to disappear in minutes. Perfect for morning teas, brunches, or dessert platters.
Serves: 12 pastries (6–12 people)
Allergens: Gluten, Dairy, Eggs, Tree Nuts
Dietary: Vegetarian
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