Description
A vibrant catering tray of wok-tossed noodles with colourful capsicum, pumpkin, spring onions, chilli, and a generous sprinkle of toasted sesame seeds. Lightly dressed in a savoury soy and sesame sauce.
A crowd favourite that caters to a wide range of dietary needs — naturally dairy-free and easily made vegan.
Serves: 10–12 people
Allergens: Soy, Sesame, Gluten
Dietary: Vegan, Dairy-Free
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